A SIMPLE KEY FOR BEST BURGER IN SOHO NYC UNVEILED

The fried onion burger is definitely the transfer below, a riff on the Oklahoma type: “Onions are smashed in the ball of floor beef, as well as rendered grease caramelizes them to some deep brown,” Eater critic Robert Sietsema wrote, calling it the burger “America warrants.” Look out for regional specials.Should you previously know you may